Best you ever had. You gotta try this. So easy!!! I even cook these on my George Foreman grill.
- Butterfly jumbo peeled and de-veined shrimp
- Season with WHAT’S THIS!!! regular or hot
- Stuff shrimp with cream cheese
- Wrap and seal with bacon and toothpick
- Season again
- Cook on grill,,, finished when bacon is done.